Skip to main content

Indian Cattle Breed - Ongole

 Ongole



Ongole is a prominent dual purpose breed of Andhra Pradesh. The breed got its name from its geographical area of origin, i.e. Ongole. The breed is also known as “Nellore” as the Ongole area was earlier in Nellore district. The breeding tract of the breed includes East Godavari, Guntur, Ongole, Nellore and Kurnool districts of Andhra Pradesh and extends all along the coast from Nellore to Vizianagram.  The breed is known for hardiness, disease resistance and capacity to thrive on scanty resources. Animals of the Ongole breed were extensively exported to USA for beef production; Brazil for beef and milk production; Sri Lanka, Fiji and Jamaica for draught; Australia for heat tolerance and beef; and Switzerland for disease resistance. The breed has glossy white coat colour. Males possess dark markings on head, neck and hump and black points on knees and pastern. Horns are short and stumpy, growing outward and backward from the outer angles of the poll, thick at the base and firm without cracks. In cows, horns are thinner than bulls. Horns in cows generally extend outward, upward and inward. Breed can be identified visibly by its majestic gait, stumpy horns and large fan shaped and fleshy dewlap. The breed produces moderate milk with an average of 798 kg per lactation and with an average fat percentage of 3.79%.


For further details, please follow below given link:

http://14.139.252.116/agris/breed.aspx

 

Compiled by Animal Breeding Group, NDDB from Information System on Animal Genetic Resources of India (AGRI-IS)- developed at National Bureau of Animal genetic Resources, Karnal, Hariana,  India.

Labels:

Comments

Post a Comment

Popular posts from this blog

Exotic dairy breeds of cattle ( Foreign)

  Exotic dairy breeds of cattle 1. Jersey It is the smallest of the dairy types of cattle developed on island of Jersey, U.K. In India this breed has acclimatized well and is widely used in cross breeding with indigenous cows. The typical colour of Jersey cattle is reddish fawn. Dished fore head and compact and angular body. These are economical producers of milk with 5.3% fat and 15% SNF. 2. Holstein Friesian This breed was developed in the northern parts of Netherlands, especially in the province of Friesland. They are ruggedly built and they possess large udder. They are the largest dairy breed and mature cows weigh as much as 700kg. They have typical marking of black and white that make them easily distinguishable. The average production of cow is 6000 to 7000 kgs per lactation. However, the fat content in their milk is rather low (3.45 per cent). 3. Brown Swiss The mountainous region of Switzerland is the place of origin of Brown Swiss breed. It is famous in its home tract for its
Post a Comment
Read more

Indian Cattle Breeds - Pulikulam

 Pulikulam Pulikulam is a popular draught and game breed of Tamil Nadu. It is named after its village of origin (Pulikulam in Tamil Nadu) and is also known as “Palingu maadu”, “Mani maadu”, “Jallikattu maadu”, “Mattu maadu” and “Kilakattu maadu”.  Madurai, Sivaganda and Virudhunagar districts of Tamil Nadu form its breeding tract. Males are dark grey in colour while females are white or grey.The animals are small sized with compact body and short legs. Muzzle, eyelids, tail switch and hooves are black. Fore Head is broad and has a groove at centre. Hump is large in males and small in females. Udder  is not well developed. Horns are curved outward, upward, backward and then inward, ending with pointed tips spaced wide apart. The breed is not meant for milk production and only a few animals are milked in a large herd for consumption by herdsman. Generally, milk yield is about 1.25 Kg per day within a range of 0.5 kg to 2 Kg. The animals are also reared for manure purpose. For further det
Post a Comment
Read more

Indian Cattle Breed - Hariana

Hariana Hariana is one of the most prominent dual purpose cattle breed of Indo Gangetic plain and named according to the breeding tract of the breed (Haryana state). The breed was earlier known as ‘Hisar’ and ‘Hansi’ according to their place of origin.  The breeding tract of the breed includes Hisar, Rohtak, Sonepat, Gurgaon, Jind and Jhajjar districts of Haryana.   Typically, the breed is white or light grey coloured with coffin shaped skull. In bulls colour in between fore and hind quarters is relatively dark or dark grey. The animals have long and narrow face, well-marked bony prominence at the centre of poll and small horns. The breed is mainly maintained for bullock production as they are powerful work animals and therefore more attention is paid in managing male calves. However, the cows also produce fair amount of milk. Good cows can produce even up to 1700 kilo grams of milk in a lactation with average cows producing around 997 Kg in a lactation (ranging between 693 to 1745 Kg)
Post a Comment
Read more